I meant to do this a long time ago, but it never materialised till today. I guess my dear friends gave me a refreshing wake-up call, that this is what I should be doing. This is my passion and what I excel at. I had almost forgotten that this is the thing that gives me joy, the thing that never ceases to excite me whenever I put my hands and heart in it. Almost, but not quite forgotten. And now that I remember, I am, officially launching my official Home Based Business website. My Kuih Story!
Sunday, 1 August 2010
Apam Harum Manis
The first time aku buat apam ni, bila aku dah tua... yes, tua as in 35 years old.. jadi about a year ago. I got the recipe online and put it to the test only to find out that when it’s fresh from the steamer, I can’t help but savouring the sweet taste and fluffiness of this apam till I almost ate it all.
Though it was called Apam HarumManis because of the aroma and it’s sweet taste, I’d normally call it Apam Mercedez because of the pisang on top yang ada tiga bintang. Here’s the photo taken when I prepare it for majlis kenduri at Cik Yus in Setapak.